Monday, December 30

Christmas Eve Dinner @ T.G.I. FRIDAY'S, Menara Hap Seng

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I will not forget this Christmas eve on year 2013! Not have any unforgettable memory happen on this day, but really make me suffering of the day! I get fever suddenly without "prior notice" from my body, and I not realize that I am getting fever on that time! However, I am get well on second day and this really make a kidding to me, Lol!!

Well, we are not plan to have any Christmas celebration actually, but one of buddy make a suggestion to make a celebration 3 days before Christmas! Accidently to make this decision, some of the restaurant we choose had been full booked or the timing is rush to us to getting there. Finally, we choosing Friday's which is located at Menara Hap Seng, KL.

 Once u reach, you will see a figures showing at entrance!
Marilyn Monroe!!
 (Only available for this outlet!)

The are offer 3 course Christmas menu and we are choosing 3 set even we are 4 person here. However, we could not finish at all and we were wasted most for the dessert course. If I'm not getting sick accidently to impair my appetite, I will finish all!

Girls always busy-ing in shooting, Lol!

Fried Mozzarella
Mozzarella cheese is coated to the deep-fried breading and served with a rich marinara sauce.

Shrimp Cocktail
Served with spicy lemon cocktail sauce and pico de gallo.

Parmesen Crusted Chicken Quesadilla
 Tortila packed with sauteed chicken, tomato-basil mix, beef bits and oozing with Montery Jack Cheese, coated with parmesan then drizzle it with balsamic glaze.

Main Course
Roast Turkey
Roasted tender turkey breast served with brown sauce, cheddar cheese, mashed potatoes and seasonal vegetables.

Roasted Leg of Lamb
Sliced roasted leg of lamb served with rosemary chad potatoes and seasonal vegetables.

Championship BBQ Beef Ribs
Beef ribs dry rubbed and slow-cooked until fall-of the-bone tender, then baste it with championship BBQ sauce, served with crispy fries, onion rings, and apple coleslaw.

Crispy Cheesecake
New York style cheesecake wrapped in a crispy shell and served with seasonal fruit medley, whipped cream and house made citrus honey disping sauce.

Mocha Mud Pie (Over sweetness)
Rich with chocolate-almond mousse and coffee ice cream frozen in a chocolate crumb crust. Topped with chocolate fudge and toasted almond slices.

After taking a Christmas dinner for 2 hour, we go to the KL city centre to waiting countdown. The worst thing is we are get spray by other with snow spray, lol! But this is really make fun when welcome Christmas coming. What a battered and exhausted Christmas Eve!
Wish you all Merry Christmas and Happy New Year! :D (Even it was passed, lol!)

Based on my own review, I had a bad experience to this FRIDAY'S outlet.

First, we call for order at many times when we want take an order, I'm not sure why even one of the waiters could not see us, are we transparent? Services really make us dissapointed.
Secondly, the food they preparing wasn't good enough. I'm not expect too much from them, it's really unfortunately happened to 3 of us felt ill and not well after taking their dish. Is it not fresh or other reasons?

I'm not sure for other outlets, but this outlet make me speechless. :(

I realize, when a restaurant become as commercial, the standard might fall little bit is to be unavoidable. The taste will get a bit different between other outlet. But this is depend how they are control and manage to avoid the standard go down.

Friday, December 27

Morganfield's @ Pavilion Shopping Mall

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I'm not sure how we could finished those big big portion meal at supper night.
Because we took for half an hour stuck on the road with unknown problems, some more our stomach is hungry til the limit, we are really like dinasour when start to taking our dinner. Lol!!
Finally we reached, parked and walk towards to the restaurant with quickly, we still need wait for 15 to 20 minutes due to the tables are full. So we walk around and took a lot photo in the mall to waiting their call at the same time. 

All right, enter to the subject!

Aqua Fresca, Blue Teapresso, Begonia

Mango & Lime Lassi

Cafe Latte

Sticky Bones is their famous main dish in their restaurant, you could not miss them!
Hickory BBQ Spare Ribs- Full Slab
The ribs cooked with hickory smoked, grill and basted with Hickory BBQ sauce, served with french fries and coleslaw.

Smoke Peppercorn Spare Ribs - Half Slab
The flavors is likely with black pepper, served with red skin mashed potatoes and garden veggies.

The Cheesy Burger

 Grilled and topped with the trio, cheddar, gruyere and mozzarella.

Tequila-Spiked Chicken
Halved chicken marinated with spicy tequila, lime paprika and char-grilled, served with french fries and corn bread.

Are you ok? Calm down calm down! Lolll!! xD

No appetizers, no salads, no side dish,and the most upset is~~~ NO DESSERT!!! (TT)
Well, I'm not upset with that actually, because I really having an overload dinner and no space for dessert anymore. Some more, their dessert has not attract me.

This is very super satisfied dinner I had ever! Enjoying a great holiday one day trip with friends, really made my day when together with all of you!

Thank you very much to each of you! :)


C4.03.00, Level 4
Pavilion, Kuala Lumpur
Tel: +603 2141 3192

Thursday, December 26

[CLOSED DOWN] Autumn / Winter Sweets @ NOSH, Bangsar

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This is one of the post I had delay from day to day, week to week, month to month.
We had visit NOSH to trying their limited seasons dessert. I'm so sorry that I had not updating on time. However, you still can visit to take their latest season dessert which is winter and will end by this month on 31st December 2013.

I've been the fan of the NOSH since my first visit when took their brunch.

The promotion for the season dessert is: 
Rm29  for 2 selection or Rm41 for 3 selection.
We are choosing 3 selection due we can't finish only two of us. (TT)

I love its beautiful display which is really full of attraction to a girl especially me! The portion of the custard cream is rich while balanced with the piquant flavor of the berries, whereby the base cover with green tea cake to deviation the overall sweetness of the dessert.

The combination of green tea mousse and red bean cover by the black sesame wafers and strawberry bite to adorn looks like a Japanese dessert! This is too pretty when eat. However, the taste have a bit weird for me maybe cause by wafers?

One of my favourites dessert because I like crunchy texture. This dessert served by cinnamon apple slices, cheese mousse and nutty crumble. The design of apple cheese tart is random without fine to plot and not have "tart" come with actually. How it was amazing dessert to patrons.

***contains alcohol

We are planning to fill our stomach with dessert only as our dinner! This is what girls dream! So we order their signature dessert that will bring us to dessert heaven.

This is totally a chocoholics drea. Living up with it's name with descripition a molten chocolate cake, tart au chocolat and gourmet chocolate ice cream was to die for.

When the dessert is served on the table, she told me this dessert definitely their signature because they put a golf leaf on tart au chocolat! Loll! -_-III

I love this most because the same reason--crunchy biscotti as base.

Actually we are order Peanut Butter Heaven instead apple cheese tart, but we are not realize the difference because the menu only showing words, no any picture for each dessert.But it tasty too. Don't curious, their dessert always not make you disappoints. I would like to order Just Tiramisu, Full Monty... is worth to dreaming about.

No. 7 Jalan Telawi 3,
Bangsar Baru,
59100 Kuala Lumpur.
Tel: 03-2201 3548


Saturday, December 21

LewisGene @ Solaris Mont Kiara

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What a good day if have a cup of beautiful art coffee in the morning, taking a full brunch on lazy weekend, and another happy day hangout with friends! We are making the date at the midnight before a day to hangout without planning.


Actually I not remember what is this, loll! But I like the cup set with a kitty design, it looks so cute!

Pancake Platter

Belgium Waffle

I totally irresistible with this dessert!! Oh my Goddddd! I fall in love with it!!

I can't forget the taste and now make me suffering because I just can look at the photo to fill up my thirst. (TT)

Start to dig in!

Actually we still have order one more main course, that is cabonara spagetti. But we are ignore it because we are busy take photo to the coffee and the waffle. After we start taking the meal just realize we are not taking spagetti for a phot.

(How sad the spagetti being ignored, loll!)

The seat for patrons are limited while there only left a table when we are reaching.

They not have prepare menu book, what you want to order actually look at the blackboard on top. If you are seat at outside or behind, you might come in front to see the menu. 

Actually... is it this a coffee maker? Just present in front of our table. 

Happy Three Friends!

La la lalalala la lalalala~

2-1, Jalan Solaris 3, Solaris Mont Kiara,
50480 nKuala Lumpur.
(Above Chilla Cup, in fornt of Gangnam 88).